Vegetarian Cannelloni

Vegetarian Cannelloni This dealnelloni is made with a generous stuffing of spinach, quits and nuts. Ingredients 1 cosmic onion, chop up 2 cloves garlic, minced 650g spinach, shredded 1/2 T basil 1/2 T Italian flavoring 2 t oregano 3 instills low ex moved cottage cheese 1/4 cup grated parmesan cheese 1/4 cup flaked almonds 250g package cannelloni shells 1/2 cup grated parmesan cheese, peculiar(a) Sauce 1 prominent onion, chopped 1 clove garlic, minced 1 840g can diced tomatoes 1 t dinero 1 t Italian seasoning rule In a large non-stick travel or wok, restore onion and garlic until onion is soft. resume spinach and spices, provision and divine guidance until spinach is wilted and unembellished liquid has evaporated. jar in cheeses (except extra parmesan) and almonds. Cool. Stuff shells with pipework bag or a spoon. Place shells in a single story in a shallow bake pan which has been sprayed with non-stick spray. To execute sauce, sterilize onion and garlic in a large non-stick pan or wok until onion is soft.

channel remaining ingredients for sauce. simmer for 10 minutes. Pour over cannelloni shells. bake in a clxxx deg oven (350 deg F) for 30 minutes. Sprinkle with extra parmesan. Return to the oven for 10 minutes. practice immediately with a foliose salad and fresh ill-natured bread. Serves 6. If you postulate to get a serious essay, order it on our website: Orderessay

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